Christmas Course 2025 | Restaurant Fair / Queen Alice French | The Yokohama Bay Hotel Tokyu- In front of Minatomirai Mirai Ferris Wheel

Christmas Course 2025 | Restaurant Fair / Queen Alice | Yokohama The Yokohama Bay Hotel Tokyu Accommodation, restaurants, weddings, banquets, and meetings at hotels in Yokohama and Minatomirai Mirai

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The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fair >" Queen Alice" Christmas Course 2025

Restaurant Fair

Christmas Course 2025

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Period: December 19th (Fri) to 25th (Thu), 2025

Enjoy Christmas-only lunch and dinner at Minatomirai

Every year, many people gather at Yokohama Minatomirai for Christmas. Queen Alice will be serving Christmas courses for both lunch and dinner.

For the main dish, we offer a Christmas-worthy delicacy, combining tender Japanese Black beef with mellow-smelling foie gras and truffles. The luxurious flavor is enhanced by the Perigueux sauce, made with Madeira and fond de veau. For dessert, we offer a dish that tells the adorable story of Santa Claus and his reindeer. Enjoy it by breaking the fondant au chocolat chimney and pouring out the chocolate sauce.

Christmas Lunch Course

Online booking

Christmas Dinner Course

Online booking

Event period

Period

December 19th (Friday) - December 25th (Thursday), 2025
*Reservation required

    time

    ·lunch time
    Two sessions: 11:30 and 13:40

    ・Dinner time
    17:30~19:00 Last Order
    *December 20th and 21st: 17:30~ or 18:30~ (Last orders 18:30)

    Fee

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    • Christmas Lunch Course
      ¥9,500 per person

    • Christmas Dinner Course
      ¥28,000 per person

    • Christmas Dinner Course Wine Pairing Plan
      ¥40,000 per person

    *Kids plates are also available for both lunch and dinner.

    Christmas Dinner Course Wine Pairing Plan

    We will serve champagne and wine carefully selected by our sommelier to go with your cuisine.
    ■Contents
    Christmas dinner course + 1 glass of champagne + wine (2 glasses of white wine and 2 glasses of red wine)

    menu

    • Appetizers, hot appetizers (dinner only), soup, fish cuisine, granita,
      Meat cuisine "Black Wagyu beef fillet and foie gras Rossini with sauce Perigueux"
      Dessert: Fondant Chocolat Sanguine - A Surprise from Santa

    Other/Notes

    *Men must wear a jacket

    *Please refrain from coming into the restaurant wearing jeans during the period when this menu is available.

    *The displayed price includes service charge and tax.

    *The menu may change depending on the availability of ingredients.
    *If you have any food allergies, please inform the staff in advance.
    *By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
    ※The photograph is an image
    *For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.

    Christmas Lunch Course

    Online booking

    Christmas Dinner Course

    Online booking

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