[Weekly special] Lunch set | Restaurant fair / Somerhouse Cafe sweets buffet (all-you-can-eat desserts) | The Yokohama Bay Hotel Tokyu- In front of the Minatomirai Mirai Ferris Wheel

[Weekly special] Lunch set | Restaurant fair / Somerhouse | The Yokohama Bay Hotel Tokyu Minatomirai- accommodation, restaurants, weddings, banquets and meetings at hotels in Yokohama Minato Mirai

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The Yokohama Bay Hotel Tokyu Home > Restaurant > Restaurant Fair >" Somerhouse" [Weekly] Lunch Set

Restaurant Fair

[Weekly] Lunch Set

  • 女性向け
  • ランチ

Enjoy a slightly luxurious lunch set in the lounge

Introducing our weekly lunch set, with a different menu every week! You can choose your favorite menu from four different options depending on your mood that day.

All menu items come with a soup, dessert, and drink! What's more, the "Half & Half Lunch" also includes a small bread from Maison Kayser, baked in the hotel's workshop.

Enjoy a slightly luxurious lunch while taking in the view of Minatomirai.

Event period

Period

All year round

time

Lunchtime only: 11:30-14:00 LO

*On Saturdays, Sundays and public holidays, we operate on a 2-hour system.

Fee

  • Enjoy roast beef half and half lunch ¥3,800
  • Enjoy fish and meat half and half lunch ¥3,200
  • Pasta lunch¥3,200
  • Maison Kayser Bread Sandwich Lunch¥3,200

Contents

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Half and half lunch where you can enjoy roast beef

(Includes Maison Kayser bread, soup, dessert and drink)

・<1/5~12> Roast beef with onion sauce / Sautéed white fish with herb breadcrumbs

・<1/13-18> Roast beef with Madeira sauce / Sea bream sauteed with spear squid

・<1/19-25> Roast beef with onion sauce / Sautéed scallops with tomato bergamot sauce

・<1/26~2/1> Roast beef with Madeira sauce / Steamed white fish with turnip velouté sauce

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Half and half lunch where you can enjoy both fish and meat

(Includes Maison Kayser bread, soup, dessert and drink)

・<1/5~12> Chicken thigh paillard with supreme sauce / Sautéed white fish with herb breadcrumbs

・<1/13-18> Pork saute, mushroom butter grilled / Seared red sea bream, spear squid in a sète style

・<1/19-25> Grilled Chicken with Lemon Mustard Sauce / Sautéed Scallops with Tomato Verjuice Sauce

・<1/26~2/1> Orlov-style roast pork / Steamed white fish with turnip velouté sauce

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Pasta Lunch

(Includes salad, soup, dessert and drink)

・<1/5-12> Fresh cream and cauliflower blue cheese penne

・<1/13-18> Cod tomato pasta with oregano

・<1/19-25> Carbonara made with Kanagawa Prefecture's Houou eggs

・<1/26~2/1> Forest Chicken and Semi-Dried Tomato Basil Peperoncino

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Maison Kayser Bread Sandwich Lunch

(Includes salad, soup, dessert and drink)

・<1/5~1/12> Cream cheese and roast pork sandwich with black pepper

・<1/13-18> Smoked salmon, whitebait, romaine lettuce, and three-color egg sandwich

・<1/19-25> Smoked duck and green onion sandwich with yuzu pepper flavor

・<1/26~2/1> Spicy coleslaw salad and shrimp sandwich

*The soup in the set changes weekly.

・<1/5~12> Minestrone

・<1/13~18> Corn soup

・<1/19-25> Minestrone

・<1/26~2/1> Corn soup

Our commitment to hotel bread - Maison Kayser bread -

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The "Half & Half" lunch set at the "Somerhouse" loungeincludes small breads from "Maison Kayser" made with natural yeast. Guests can enjoy the exquisite breads baked by Kaiser Japon artisans in the hotel's workshop. *For more information about "Maison Kayser," please click here (link to external website).

Other/Notes

*This menu is not eligible for discounts. Please note.
*The displayed price includes service charge and tax.
*The menu may change depending on the availability of ingredients.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
*Photo is for illustrative purposes only.

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