recommendation!
Special Lunch & Dinner Course: "Miyagi Fair"
Period: September 2nd (Wed) - October 31st (Sat), 2026
Enjoy a course of Miyagi's delicious cuisine
For inquiries by phone, please call 045-682-2222 (Hotel Main Number)
The Yokohama Bay Hotel Tokyu Home > Restaurant > Restaurant Fair >" szechwan restaurant CHEN" Private Room Plan
Restaurant Fair
Recommended for anniversaries and family dinners
A great value private room plan recommended for anniversaries and family gatherings. We will prepare different private rooms depending on the number of people. In a private space, the cuisine is beautifully presented one by one, adding a touch of elegance to your special day.
Period |
All year round |
|---|---|
time |
Lunch 11:30-14:00 (last order) Dinner: 17:30-20:00 LO (course cuisine: 19:00 LO) *Reservation required by the day before |
Lunchtime private room plan |
Chef's recommended lunch course + 1 drink |
|---|---|
Dinnertime private room plan |
Chef's choice dinner course + 1 drink |
*Plan prices include cuisine, drinks, private room fee, service charge, and tax.
*We are unable to offer special rates when using private rooms. Thank you for your understanding.
*Private rooms are available for parties of 4 or more.
Tempu
(Up to 20 adults)
The largest private room, with a balcony and the possibility of dividing it into three parts, is based on a blue color like flowing water. With the Ferris wheel nearby and the urban scenery to enjoy, it is the perfect place for business or festive gatherings.
Shu
(Adults [A or B] up to 8 people / [A+B] up to 16 people)
Two symmetrical rooms (A and B) that can be separated. When the wall between the corridor and the hall is opened, it can be used as a stage with the same space as the hall, with the height of the entrance stairs.
Sichuan
(Up to 10 adults)
The chic space is lit by a modern chandelier hanging from the gold leaf ceiling and enveloped in a calm red light. Perfect for a relaxed meal with close friends around a round table.
*Please note that we may not be able to accommodate requests for private rooms.
Unlike traditional Chinese cuisine, where you eat from a large platter, we offer a French-style course menu where each dish is served individually.
Please note that we charge a cancellation fee of 30% of the regular rate if you cancel two days before the reservation date, 50% if you cancel the day before, and 100% if you cancel on the day.
*The displayed price includes service charge and tax.
*The menu may change depending on the availability of ingredients.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
*We also offer a variety of non-alcoholic drinks, including cocktails.
※The photograph is an image
*For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.
▼Click a category button below to display only plans that include that category.
recommendation!
Period: September 2nd (Wed) - October 31st (Sat), 2026
Enjoy a course of Miyagi's delicious cuisine
recommendation!
Period: September 2nd (Wed) - October 29th (Thu), 2026
A medicinal cuisine course featuring seasonal ingredients
Period: Lunchtime only, from June 15th (Mon) to September 30th (Wed), 2026
Two noodle dishes perfect for summer and a signature dessert
Third event: Held on November 9th (Mon) and 16th (Mon), 2026
Enjoy a special lunch with a view unique to Minatomirai
*Reservations are being accepted for Monday, the 9th. *Monday, the 16th is fully booked.
recommendation!
A must-see for those who want to enjoy both dim sum and afternoon tea!
Hold your important "meeting of the two families" dinner in a private room at the hotel restaurant
Lunch course featuring Peking duck, shark fin soup and dim sum
Enjoy the hospitality that only a hotel restaurant can offer for your special celebration.
Dinner time with a view of the unique Yokohama nightscape
In addition to lunch courses, we also offer a full range of a la carte dishes.
recommendation!
recommendation!
Special benefits included! Dinner plan recommended for anniversaries and birthday celebrations
recommendation!
A lunch plan perfect for celebrating anniversaries and birthdays
recommendation!
Minatomirai 's newest attraction: Lunch course with ropeway ticket
We recommend making your reservation at least 5 days in advance!
Enjoy the night view with a dinner course at szechwan restaurant CHEN
Reservations recommended at least 5 days in advance
A great value lunch course that includes the traditional mapo doeuf
recommendation!
A full lineup! Enjoy the taste of "szechwan restaurant CHEN" at home
Period: Wednesday, April 1, 2026 to Wednesday, March 31, 2027
A private wedding in a private room with a dynamic night view including a large Ferris wheel
Period: October 16th (Fri) - November 30th (Mon), 2026
Enjoy an elegant afternoon in Minatomirai this autumn.
[Delivery Date] Wednesday, December 30, 2026
TOKYU HOTELS' Osechi New Year's cuisine to add color to your New Year celebrations.
Reservations are now being accepted.
Period: September 4th (Fri) - November 18th (Wed), 2026
Chef Tsuji presents a Miyagi-themed fair.
Date: October 18, 2026 (Sunday)
An afternoon for adults to enjoy fragrances and learn about culture.
*This event is for participants aged 20 and over.
Period: September 2nd (Wed) - October 31st (Sat), 2026
Enjoy a course of Miyagi's delicious cuisine
Period: September 1st (Tue) - November 29th (Sun), 2026
Queen Alice 's limited-edition autumn bento box
Period: September 2nd (Wed) - October 29th (Thu), 2026
A medicinal cuisine course featuring seasonal ingredients
Period: September 1st (Tue) - October 15th (Thu), 2026
A luxurious afternoon tea featuring Shine Muscat grapes
Period: September 1st (Tue) - November 8th (Sun), 2026
A special course to experience the arrival of autumn with all five senses, a season of harvest.
Period: September 1st (Tue) - 30th (Wed), 2026
September's recommended original cocktails
Period: September 3rd (Thu), 2026 - October 15th (Thu), 2026
A dessert buffet themed around "Shine Muscat" grapes.
We are now accepting reservations for October.
Dates: October 22nd (Thu), 2026 - November 26th (Thu), 2026
A dessert buffet with a "chestnut" theme.
Reservations will be accepted from 10:00 AM on Monday, September 7th.
Period: July 1st (Wed) - September 29th (Tue), 2026
A luxurious combination of Japanese Black Wagyu beef and eel.
Period: July 1st (Wed) - September 30th (Wed), 2026
A special plan recommended for spending time with family and friends.
Period: September 1st (Tue) - October 31st (Sat), 2026
Recommended limited-time drinks
Period: July 1st (Wed) - September 30th (Wed), 2026
Bartender's recommended charming whiskey
Period: Lunchtime only, from June 15th (Mon) to September 30th (Wed), 2026
Two noodle dishes perfect for summer and a signature dessert
Period: June 1st (Mon) to September 30th (Wed), 2026
Enjoy freshly poured draft beer with a night view
Second session: Held on Friday, September 18, 2026
A special dinner to enjoy in a private setting.
*Due to popular demand, the event is now fully booked.
"Start at the bar" - a new option for the evening
Even if you have limited time, it's OK! Have a smooth lunchtime
Third event: Held on November 9th (Mon) and 16th (Mon), 2026
Enjoy a special lunch with a view unique to Minatomirai
*Reservations are being accepted for Monday, the 9th. *Monday, the 16th is fully booked.
A colorful menu to suit your taste
Enjoy a slightly luxurious lunch set in the lounge
French cuisine to brighten up your elegant lunchtime experience
Enjoy an elegant dinner with a night view
We recommend making your reservation 8, 14, or 30 days in advance! Enjoy great deals on our lunch and dinner courses.
Enjoy Japan's proud Wagyu beef...
Celebrate your first meeting or an important anniversary with the hospitality that only a hotel can provide.
A full course meal recommended by the chef, perfect for anniversaries and birthdays.
Date: Friday, October 23, 2026, Dinner Time
Wine pairings suggested by a sommelier
*Due to popular demand, the event is now fully booked.
Period: April 1st (Wed), 2026 - September 30th (Wed), 2026
Enjoy Taittinger champagne.
Period: October 1st (Thu) - 31st (Sat), 2026
October's recommended original cocktails
Tokyu Group original wine made with grapes from Nagano.
Compare two types of Japanese whiskey while enjoying the view of Minatomirai
Laurent Perrier, one of the world's leading champagne houses
Enjoy the deliciousness of Japanese Black Beef on a hot stone or in shabu-shabu style
A popular lunch buffet to be enjoyed in an open space
Enjoy a top-ranked buffet-style breakfast that has been praised by the media!
A must-see for those who want to enjoy both dim sum and afternoon tea!
Hold your important "meeting of the two families" dinner in a private room at the hotel restaurant
Lunch course featuring Peking duck, shark fin soup and dim sum
Enjoy the hospitality that only a hotel restaurant can offer for your special celebration.
The sound of the violin adds a touch of elegance to your buffet experience.
For weekday use, make a reservation at least 5 days in advance to get a good deal!
A dinner buffet with original menus based on themes
Reservations made up to 5 days in advance are advantageous
Eat as much as you like at our popular lunch buffet!
Freshly cooked rice and a small side dish buffet to your liking!
Support project using ingredients from Ishikawa Prefecture
Enjoy a Japanese Afternoon Menu at Oshima
Anniversary cakes to add a touch of glamour to special occasions
Enjoy the hotel's signature breakfast in the comfort of your own room
Lunch buffet with popular ropeway ticket
In addition to lunch courses, we also offer a full range of a la carte dishes.
Dinner time with a view of the unique Yokohama nightscape
Period: Until December 25, 2026 (Friday)
Laurent Perrier, one of the world's leading champagne houses
Recommended for anniversaries and family dinners
A perfect souvenir or gift. Brandy cake with an adult flavor.
Surprise your anniversary or birthday with "Queen Alice"!
Perfect for surprise proposals!
A private dinner for just the two of you at "Queen Alice"
We offer a full food menu
Special benefits included! Dinner plan recommended for anniversaries and birthday celebrations
A lunch plan perfect for celebrating anniversaries and birthdays
Minatomirai 's newest attraction: Lunch course with ropeway ticket
Relaxing lunch with Japanese cuisine
We recommend making your reservation at least 5 days in advance!
Enjoy the night view with a dinner course at szechwan restaurant CHEN
Reservations recommended at least 5 days in advance
A great value lunch course that includes the traditional mapo doeuf
A kaiseki course where you can casually enjoy the traditional flavors of Kaga
Heartfelt hospitality unique to Japanese cuisine
Make your reservation early to save money! Enjoy dinner in your own room
A takeaway burger featuring juicy Japanese black beef patties
Enjoy your favorite menu in the comfort of your room
Menu items using the popular "soy meat" are also available!
Enjoy "Noto beef" in this steak kaiseki course.
A full lineup! Enjoy the taste of "szechwan restaurant CHEN" at home
Enjoy your favorite scent and flavor
"Jack's 's" Cigars
Enjoy our recommended cakes while taking in the view of Minatomirai
A souvenir from Yokohama Minatomirai
Please enjoy cakes and other items recommended by our pastry chef.
The exquisite melt-in-your-mouth texture created by rice flour
Not too sweet, moist sponge with a perfect balance of cream
Get the finest cognac "Louis XIII" at Jack's
The first Scotch whisky to receive a Royal Warrant
Enjoy a night out listening to the soothing rhythms and voices of jazz.
Perfect for meeting new people or celebrating birthdays. We offer heartfelt hospitality.
Also recommended as a gift
A variety of snacks that go perfectly with wine, beer, and cocktails
A colorful plate menu that is a feast for the eyes
A bento box featuring an assortment of chef's signature dishes
The adorable packaging is also popular among women
Period: Wednesday, April 1, 2026 to Wednesday, March 31, 2027
A small wedding where you can enjoy fine dining with close friends in a private room at a famous restaurant
Period: Wednesday, April 1, 2026 to Wednesday, March 31, 2027
A private wedding in a private room with a dynamic night view including a large Ferris wheel
Delivering "bath menu" from in-room dining
The essence of Kaga cuisine that can only be enjoyed at Oshima