recommendation!
Dinner Buffet - Featuring Carefully Selected Ingredients - Miyagi Prefecture
Period: September 4th (Fri) - November 18th (Wed), 2026
Chef Tsuji presents a Miyagi-themed fair.
For inquiries by phone, please call 045-682-2222 (Hotel Main Number)
The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fair >" Café Tosca" Monthly Cocktail
Restaurant Fair
Period: September 4th (Fri) - November 19th (Thu), 2026
Limited-edition cocktails to brighten up the buffet
A limited-time original cocktail with a beautiful color that is also a treat to look at.
We have prepared two types of drinks to beautifully adorn your table. We also have non-alcoholic cocktails that everyone can enjoy.
Please enjoy this along with Café Tosca proud buffet menu.
Period |
From Friday, September 4, 2026 to Thursday, November 19, 2026, until lunchtime. |
|---|---|
time |
lunch time Dinner Time *Please contact us for specific dates. |
Fee |
¥1,300 each |
cocktail
Vilova Mild
This alcoholic cocktail combines the rich flavor of whiskey with the refreshing bitterness of grapefruit. Light tonic water and lemon acidity create a cool and refreshing finish.
Non-alcoholic cocktails
Autumn Breeze
This non-alcoholic cocktail offers the gentle sweetness of sangria, balanced by the tartness of pineapple and the refreshing fizz of carbonation. Lemon and mint provide a delightful, lingering finish.
Dinner Buffet
Period: September 4th (Fri) - November 18th (Wed), 2026 *Excluding certain dates
The Miyagi Fair at Café Tosca, which began as an initiative to support reconstruction through food, is celebrating its 16th year. Chef Shintaro Tsuji himself has visited local producers and experienced firsthand the passion and dedication that goes into the ingredients. He will now deliver these feelings to you through cuisine.
Lunch Buffet
The menu is rich and varied, including juicy [Roast Beef] cooked to perfection, fluffy and creamy [Omurice], and rich [Carbonara] made with the ever-popular "Parmigiano Reggiano."
*The displayed price includes service charge and tax.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
*Photo is for illustrative purposes only.
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recommendation!
Period: September 4th (Fri) - November 18th (Wed), 2026
Chef Tsuji presents a Miyagi-themed fair.
recommendation!
Period: September 3rd (Thu), 2026 - October 15th (Thu), 2026
A dessert buffet themed around "Shine Muscat" grapes.
We are now accepting reservations for October.
recommendation!
Dates: October 22nd (Thu), 2026 - November 26th (Thu), 2026
A dessert buffet with a "chestnut" theme.
Reservations will be accepted from 10:00 AM on Monday, September 7th.
Enjoy a top-ranked buffet-style breakfast that has been praised by the media!
The sound of the violin adds a touch of elegance to your buffet experience.
recommendation!
For weekday use, make a reservation at least 5 days in advance to get a good deal!
A dinner buffet with original menus based on themes
recommendation!
Reservations made up to 5 days in advance are advantageous
Eat as much as you like at our popular lunch buffet!
Period: September 4th (Fri) - November 19th (Thu), 2026
Limited-edition cocktails to brighten up the buffet
recommendation!
Lunch buffet with popular ropeway ticket
Period: Until December 25, 2026 (Friday)
Laurent Perrier, one of the world's leading champagne houses
Limited time: September 19th (Sat) to 23rd (Wednesday/holiday), 2026
Enjoy a slightly luxurious lunch in a relaxing space.
[Pick-up period] December 19th (Sat) - 25th (Fri), 2026
Five types of cakes to decorate your Christmas
*Reservations will be accepted from October 1st (Thursday).
Period: October 1st (Thu), 2026 - December 13th (Sun), 2026
Shichi-Go-San is a celebration of a child's growth and a wish for their healthy future.
[Delivery Dates] Limited to December 30th (Wed) and 31st (Thu), 2026
Hors d'oeuvre set with carefully selected dishes
*Reservations are currently being accepted.
Period: October 16th (Fri) - November 30th (Mon), 2026
Enjoy an elegant afternoon in Minatomirai this autumn.
[Delivery Date] Wednesday, December 30, 2026
TOKYU HOTELS' Osechi New Year's cuisine to add color to your New Year celebrations.
Reservations are now being accepted.
Period: September 4th (Fri) - November 18th (Wed), 2026
Chef Tsuji presents a Miyagi-themed fair.
Date: October 18, 2026 (Sunday)
An afternoon for adults to enjoy fragrances and learn about culture.
*This event is for participants aged 20 and over.
Period: September 2nd (Wed) - October 31st (Sat), 2026
Enjoy a course of Miyagi's delicious cuisine
Period: September 1st (Tue) - November 29th (Sun), 2026
Queen Alice 's limited-edition autumn bento box
Period: September 2nd (Wed) - October 29th (Thu), 2026
A medicinal cuisine course featuring seasonal ingredients
Period: September 1st (Tue) - October 15th (Thu), 2026
A luxurious afternoon tea featuring Shine Muscat grapes
Period: September 1st (Tue) - November 8th (Sun), 2026
A special course to experience the arrival of autumn with all five senses, a season of harvest.
Period: September 1st (Tue) - 30th (Wed), 2026
September's recommended original cocktails
Period: September 3rd (Thu), 2026 - October 15th (Thu), 2026
A dessert buffet themed around "Shine Muscat" grapes.
We are now accepting reservations for October.
Dates: October 22nd (Thu), 2026 - November 26th (Thu), 2026
A dessert buffet with a "chestnut" theme.
Reservations will be accepted from 10:00 AM on Monday, September 7th.
Period: July 1st (Wed) - September 29th (Tue), 2026
A luxurious combination of Japanese Black Wagyu beef and eel.
Period: July 1st (Wed) - September 30th (Wed), 2026
A special plan recommended for spending time with family and friends.
Period: September 1st (Tue) - October 31st (Sat), 2026
Recommended limited-time drinks
Period: July 1st (Wed) - September 30th (Wed), 2026
Bartender's recommended charming whiskey
Period: Lunchtime only, from June 15th (Mon) to September 30th (Wed), 2026
Two noodle dishes perfect for summer and a signature dessert
Period: June 1st (Mon) to September 30th (Wed), 2026
Enjoy freshly poured draft beer with a night view
Second session: Held on Friday, September 18, 2026
A special dinner to enjoy in a private setting.
*Due to popular demand, the event is now fully booked.
"Start at the bar" - a new option for the evening
Even if you have limited time, it's OK! Have a smooth lunchtime
Third event: Held on November 9th (Mon) and 16th (Mon), 2026
Enjoy a special lunch with a view unique to Minatomirai
*Due to popular demand, the event is now fully booked.
A colorful menu to suit your taste
Enjoy a slightly luxurious lunch set in the lounge
*Excluding September 19th (Sat) to 23rd (Wed/Holiday)
French cuisine to brighten up your elegant lunchtime experience
Enjoy an elegant dinner with a night view
We recommend making your reservation 8, 14, or 30 days in advance! Enjoy great deals on our lunch and dinner courses.
Enjoy Japan's proud Wagyu beef...
Celebrate your first meeting or an important anniversary with the hospitality that only a hotel can provide.
A full course meal recommended by the chef, perfect for anniversaries and birthdays.
Date: Friday, October 23, 2026, Dinner Time
Wine pairings suggested by a sommelier
*Due to popular demand, the event is now fully booked.
Period: April 1st (Wed), 2026 - September 30th (Wed), 2026
Enjoy Taittinger champagne.
Period: October 1st (Thu) - 31st (Sat), 2026
October's recommended original cocktails
Tokyu Group original wine made with grapes from Nagano.
Compare two types of Japanese whiskey while enjoying the view of Minatomirai
Laurent Perrier, one of the world's leading champagne houses
Enjoy the deliciousness of Japanese Black Beef on a hot stone or in shabu-shabu style
A popular lunch buffet to be enjoyed in an open space
Enjoy a top-ranked buffet-style breakfast that has been praised by the media!
A must-see for those who want to enjoy both dim sum and afternoon tea!
Hold your important "meeting of the two families" dinner in a private room at the hotel restaurant
Lunch course featuring Peking duck, shark fin soup and dim sum
Enjoy the hospitality that only a hotel restaurant can offer for your special celebration.
The sound of the violin adds a touch of elegance to your buffet experience.
For weekday use, make a reservation at least 5 days in advance to get a good deal!
A dinner buffet with original menus based on themes
Reservations made up to 5 days in advance are advantageous
Eat as much as you like at our popular lunch buffet!
Freshly cooked rice and a small side dish buffet to your liking!
Support project using ingredients from Ishikawa Prefecture
Enjoy a Japanese Afternoon Menu at Oshima
Period: September 4th (Fri) - November 19th (Thu), 2026
Limited-edition cocktails to brighten up the buffet
Anniversary cakes to add a touch of glamour to special occasions
Enjoy the hotel's signature breakfast in the comfort of your own room
Lunch buffet with popular ropeway ticket
In addition to lunch courses, we also offer a full range of a la carte dishes.
Dinner time with a view of the unique Yokohama nightscape
Period: Until December 25, 2026 (Friday)
Laurent Perrier, one of the world's leading champagne houses
Recommended for anniversaries and family dinners
A perfect souvenir or gift. Brandy cake with an adult flavor.
Surprise your anniversary or birthday with "Queen Alice"!
Perfect for surprise proposals!
A private dinner for just the two of you at "Queen Alice"
We offer a full food menu
Special benefits included! Dinner plan recommended for anniversaries and birthday celebrations
A lunch plan perfect for celebrating anniversaries and birthdays
Minatomirai 's newest attraction: Lunch course with ropeway ticket
Relaxing lunch with Japanese cuisine
We recommend making your reservation at least 5 days in advance!
Enjoy the night view with a dinner course at szechwan restaurant CHEN
Reservations recommended at least 5 days in advance
A great value lunch course that includes the traditional mapo doeuf
A kaiseki course where you can casually enjoy the traditional flavors of Kaga
Heartfelt hospitality unique to Japanese cuisine
Make your reservation early to save money! Enjoy dinner in your own room
A takeaway burger featuring juicy Japanese black beef patties
Enjoy your favorite menu in the comfort of your room
Menu items using the popular "soy meat" are also available!
Enjoy "Noto beef" in this steak kaiseki course.
A full lineup! Enjoy the taste of "szechwan restaurant CHEN" at home
Enjoy your favorite scent and flavor
"Jack's 's" Cigars
Enjoy our recommended cakes while taking in the view of Minatomirai
A souvenir from Yokohama Minatomirai
Please enjoy cakes and other items recommended by our pastry chef.
The exquisite melt-in-your-mouth texture created by rice flour
Not too sweet, moist sponge with a perfect balance of cream
Get the finest cognac "Louis XIII" at Jack's
The first Scotch whisky to receive a Royal Warrant
Enjoy a night out listening to the soothing rhythms and voices of jazz.
Perfect for meeting new people or celebrating birthdays. We offer heartfelt hospitality.
Also recommended as a gift
A variety of snacks that go perfectly with wine, beer, and cocktails
A colorful plate menu that is a feast for the eyes
A bento box featuring an assortment of chef's signature dishes
The adorable packaging is also popular among women
Period: Wednesday, April 1, 2026 to Wednesday, March 31, 2027
A small wedding where you can enjoy fine dining with close friends in a private room at a famous restaurant
Period: Wednesday, April 1, 2026 to Wednesday, March 31, 2027
A private wedding in a private room with a dynamic night view including a large Ferris wheel
Delivering "bath menu" from in-room dining
The essence of Kaga cuisine that can only be enjoyed at Oshima