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045-682-2222 (Hotel Main Number)

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The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fair >" Somerhouse" Christmas Cake 2026

Restaurant Fair

Christmas cake 2026

[Pick-up period] December 19th (Sat) - 25th (Fri), 2026

Five types of cakes to decorate your Christmas

*Reservations will be accepted from October 1st (Thursday).

The Somerhouse lounge will be selling Christmas cakes and stollen, crafted by the hotel's pastry chefs.
The collection includes a variety of unique cakes that will make your heart flutter the moment you see them, including the new "Fraisier Pistache," which is an intricate chocolate representation of the Ferris wheel, a symbol of Yokohama's Minatomirai. Every moment—from opening the box to taking your first bite, to spending time with someone special—will become a special memory.

Restaurant reservations: Phone: 045-682-2172
(Reception hours: 10:00 - 19:00)

*When contacting us by phone, please check the number carefully to avoid dialing the wrong number.

Event period

Reservation Period	From October 1st, 2026 (Thursday) 11:30 to December 15th, 2026 (Tuesday) Ends when sold out For online reservations, please make payment in advance by credit card.
Delivery period	December 19th (Sat) - 25th (Fri) 2026 11:30-19:00 At the 2nd floor lounge "Somerhouse" *Stollen will also be available for purchase in stores from November 1st (Sunday).

Reservation Period

From October 1st, 2026 (Thursday) 11:30 to December 15th, 2026 (Tuesday)
*Ends when sold out
*For online reservations, please make payment in advance by credit card.

Delivery period

December 19th (Sat) - 25th (Fri) 2026 11:30-19:00
At the 2nd floor lounge "Somerhouse"

*Stollen will also be available for purchase in stores from November 1st (Sunday).

Fee

1. "Gateau Fraise Premier"

￥6,700

This hotel's signature shortcake, popular for its elegant sweetness that stands out precisely because of its simplicity, is now available in a special Christmas edition with two layers of strawberries.

*Alcohol-free and nut-free options also available.

(Diameter 16cm x Height 13cm)

2. [New Release] "Abricot d'Or" *Limited to 80 pieces

￥6,300

The adorable long-tailed tit, known as the "snow fairy," makes a charming appearance atop the cake. Eight layers of rich, elegant buttercream, sweet and tart apricot, fragrant vanilla and Earl Grey tea are layered with almond sponge cake, creating a luxurious treat where each bite offers a different flavor.

(14cm x 12cm x 11cm)

3. [New Product] "Petit Sapin" *Limited to 80 pieces

￥6,300

A must-try winter treat for chocolate lovers. Smooth chocolate mousse is layered with mellow vanilla cream and fragrant caramel cream for a rich and luxurious flavor. The base features a moist, rich gateau chocolat and crispy feuilletine. Enjoy the contrasting textures—melt-in-your-mouth, moist, and crispy—with every bite. *Alcohol-free

(10cm x 19cm x 12.5cm)

4. [New Product] "Fraisier Pistache" *Limited to 10 pieces

￥28,000

The moment it appears before your eyes, you'll hear a spontaneous cheer. The 2026 new creation, "Chocolate Ferris Wheel," delivers such surprise and excitement. The intricately crafted Ferris wheel also offers a playful element: you can place the included macarons and chocolates on the gondolas to enjoy decorating it yourself. And when you open the box at the base of the Ferris wheel, you'll find a special cake layered with sweet and sour strawberries and rich, fragrant pistachio cream. Pastry chef Tanaka has spared no time or effort in creating this truly "edible work of art." It's the perfect treat to enjoy once a year.

(Ferris wheel box: 20cm (length) x 20cm (width) x 33cm (height) Cake: 14cm (length) x 14cm (width) x 10cm (height))

5. Stollen

￥3,300

Enjoy a delicious treat while you wait for Christmas. Stollen, a traditional German pastry, is made with plenty of dried fruits soaked in liqueur and fragrant nuts, resulting in a perfectly balanced sweetness and rich aroma. One of the joys of stollen is savoring it little by little, slicing it thinly one slice at a time. Be sure to find your favorite slice as you eagerly await Christmas.

(18.5 cm long x 12.5 cm wide x 7 cm high)

*Available for purchase at the Somerhouse store from November 1st (Sunday).

*All cake heights listed include decorations.
*Special rates are available for Second House members and Socie members.
*Cancellations of reservations made on or after December 16, 2026 will incur a 100% cancellation fee.

Other/Notes

*The displayed price includes tax.

*Reservations will be closed once the items are sold out.

*The menu may change depending on the availability of ingredients.

*If you have any food allergies, please inform the staff in advance.

※The photograph is an image

Restaurant reservations: Phone: 045-682-2172
(Reception hours: 10:00 - 19:00)

*When contacting us by phone, please check the number carefully to avoid dialing the wrong number.

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recommendation!

Christmas cake 2026

[Pick-up period] December 19th (Sat) - 25th (Fri), 2026

Five types of cakes to decorate your Christmas

*Reservations will be accepted from October 1st (Thursday).

Christmas Cakes 2026 | Restaurant Fair / Somerhouse Cafe Sweets Buffet (All-you-can-eat desserts) | The Yokohama Bay Hotel Tokyu- In front of Minatomirai Mirai Ferris Wheel

Dining ​

Christmas cake 2026

Event period

Fee

Other/Notes

Explore other plans at Somerhouse

Christmas cake 2026

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