[Reservation required] Wine Party - Enjoy the marriage of French cuisine and wine - | Restaurant Fair / Queen Alice French | The Yokohama Bay Hotel Tokyu- In front of Minatomirai Mirai Ferris Wheel

[Reservation required] Wine Party - Enjoy the marriage of French cuisine and wine - | Restaurant Fair / Queen Alice Minatomirai Yokohama The Yokohama Bay Hotel Tokyu

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For inquiries by phone, please call 045-682-2222 (Hotel main line)

The Yokohama Bay Hotel Tokyu Home > Restaurant > Restaurant Fair > Queen Alice [Reservation required] Wine Party - Enjoy the marriage of French cuisine and wine

Restaurant Fair

[Reservation required] Wine Party - Enjoy the marriage of French cuisine and wine -

  • Events
  • Dinner

Date: Friday, July 25, 2025 Dinner time
Sommelier's recommendations for pairing with French wines

This will be the first of four events and will feature wines from France.

The appetizer "Foie Gras Terrine" will be paired with the white wine "Alsace Auxerrois 2022 Domaine Laurent Vogt." Enjoy the harmony of the rich and creamy foie gras finished with mango sauce and the white wine, which features a citrus fruity aroma and flavor.

Another highlight is the detailed wine explanation by the sommelier. Enjoy a gorgeous French course meal and wine pairing in a private room with a sense of privacy.

Event Outline

Date

Friday, July 25, 2025 [Limited to 10 people]

*Reservations required *Reservations must be made 3 days in advance

time

17:30 Doors open / 18:00 Banquet starts

Fee

¥25,000 per person (Chef's choice course + 5 glasses of wine to go with the cuisine)

venue

Private room "Red Queen"

1st Pairing Menu

  • Amuse-bouche "Caviar Capellini"

× [Champagne] Henri de Vaugency Cuvée des Zamroux Blanc de Blancs Grand Cru

  • Appetizer "Foie gras terrine"

× [White wine] Alsace Auxerrois 2022 Domaine Laurent Vogt

  • Appetizer "Omar shrimp souffle"
    × [Rose wine] Estandon Legend 2015

  • Soup: "Truffle-flavored consommé soup with duck quenelle"

  • Fish cuisine "Grilled golden-eyed snapper with breadcrumbs and beurre blanc sauce"
    × [White wine] Domaine Barot Pouilly-Fuissé en Buren 2013

  • Granita "Lemon Granita"

  • Meat cuisine "Roasted Japanese black beef fillet with red wine sauce"
    × [Red wine] Chateau Cos Labory

  • Dessert "American Cherry Farr Breton"

Scheduled dates (4 sessions in total)

  • 1st: Friday, July 25, 2025 *Limited seats remaining
  • 2nd: October 31, 2025 (Friday)
  • 3rd: Friday, January 30, 2026
  • 4th: Friday, April 24, 2026

Venue Information

Image

Private room "Red Queen"

The European-style interior, decorated in pastel pink, is like a private museum decorated with paintings by Marie Laurencin. Not only will you enjoy your meal, but the luxurious interior will also provide you with a wonderful experience.

Other/Notes

*Please make a reservation (reservations will be closed once all seats are filled)

*The displayed price includes service charge and tax.

*The menu may change depending on the availability of ingredients.

*We use domestically grown rice.

*If you have any food allergies, please inform the staff in advance.

*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.

※The photograph is an image

*For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.

Reservations and Inquiries

Restaurant Reservations Phone: 045-682-2255
(Reception hours: 10:00-19:00)

*When contacting us by phone, please check the number carefully to avoid dialing the wrong number.

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