French wine pairing dinner by cuisine Sekine
Limited to Monday, September 7, 2026
Rare second wines from the five First Growth Bordeaux estates are now available! Perfect pairings with Chinese cuisine.
*Reservations are currently being accepted.
Dining
Accommdation reservation
Dining
For inquiries by phone, please call 045-682-2222 (Hotel Main Number)
The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fair >" szechwan restaurant CHEN" French Wine & cuisine Sekine's Pairing Dinner
Restaurant Fair
French wine pairing dinner by cuisine Sekine
Limited to Monday, September 7, 2026
Rare second wines from the five First Growth Bordeaux estates are now available! Perfect pairings with Chinese cuisine.
*Reservations are currently being accepted.
We will be hosting an event where you can enjoy the perfect pairing of rare French wines, carefully selected by our sommelier, with a special dinner from "szechwan restaurant CHEN." We will present a one-night-only collaboration featuring cuisine that make the most of seasonal cuisine, paired with carefully selected champagnes, two types of white wine, and two types of red wine.
Enjoy the exquisite pairing of Sichuan cuisine 's signature sour, spicy, numbing, and aromatic flavors with French wine, all while taking in the glittering night view of Minatomirai.
Date and time
Date |
Monday, September 7, 2026 *Reservations required |
|---|---|
time |
Doors open 17:30 / Banquet 18:00-20:00 |
venue |
Private room "Tenpu" |
cooperation |
Fines Co., Ltd. |
*An ambassador will give an explanation about the wine.
Fee
- Wine tasting event: ¥39,000 per person
*The price includes cuisine, drinks, service charge, and tax.
menu
- <Cold Appetizer> Abalone and Apple Salad ~with the refreshing taste of ginger oil and pear foam~
<Champagne> Brut Souverain NV / Champagne Henriot - <Warm Appetizer> Stir-fried salmon and fermented chili peppers ~fragrant with Kaneko Farm's plum vinegar~
<White Wine> Les Armes de Lagrange 2023 / Château Lagrange - <Fish cuisine 1> Stir-fried Sanriku mussels and pears with Sichuan chili peppers
<White Wine> Pavillon Blanc Segon Vin 2023 / Château Margaux - <Fish cuisine 2> Eel Simmered with Green Sichuan Peppercorns ~Aroma of Homemade Chili Oil and Shaoxing Wine~
<Red Wine> Les Fiefs de Lagrange 2017 / Château Lagrange - <Meat cuisine > "Our Specialty" Wagyu Beef with Green Peppers
<Red Wine> Carruades de Lafite 2022 / Château Lafite Rothschild - <Noodles and Rice> Green Onion Soba
- <Dessert> Mango Snow Ice
Château Lafite Rothschild winery
Château Lafite, a First Growth estate in Pauillac, was acquired by the Rothschild family in 1868. In the 1970s, Baron Eric, together with Dr. Peynaud, spearheaded quality reforms, laying the foundation for modern Lafite.
Since 2018, his daughter Saskia has been implementing innovations with a hands-on approach, leading the château to new heights while preserving its traditions and prestige.
Payment
Please make a reservation by phone in advance, and then transfer the payment to the account listed below.
-
Transfer destination
Mitsubishi UFJ Bank Transfer No.1 Branch
Current account number: 0088099 TOKYU HOTELS & RESORTS CO., LTD.
*Please add the two letters "SR" before the reservation name, like this: "SRXXX".
*Please note that you will be responsible for any bank transfer fees.
Other/Notes
*Please make a reservation (reservations will be closed once all seats are filled)
*Please note that changes may occur depending on the social situation.
*The menu may change depending on the availability of ingredients.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
※The photograph is an image
*For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.
Reservations and Inquiries
Restaurant reservations: Phone: 045-682-2172
(Reception hours: 10:00 - 19:00)
*When contacting us by phone, please check the number carefully to avoid dialing the wrong number.
Accommodation Information
For one day only, September 7th (Monday), we have prepared a special accommodation plan that allows event participants to enjoy a discounted rate. For details, please contact the restaurant reservation desk or szechwan restaurant CHEN.
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