Special Lunch and Dinner Course "Shanghai Crab Fair" | Restaurant Fair / szechwan restaurant CHEN | The Yokohama Bay Hotel Tokyu- In front of Minatomirai Ferris Wheel

Special Lunch and Dinner Course "Shanghai Crab Fair" | Restaurant Fair / szechwan restaurant CHEN | The Yokohama Bay Hotel Tokyu Accommodation, restaurants, weddings, banquets, and meetings at hotels in Yokohama and Minatomirai

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The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fairs >" szechwan restaurant CHEN" Special Lunch and Dinner Course "Shanghai Crab Fair"

Restaurant Fair

Special Lunch and Dinner Course "Shanghai Crab Fair"

  • 期間限定
  • ディナー
  • ランチ

Period: November 1st (Sat) to December 30th (Tue) 2025

Enjoy seasonal delicacies in Minatomirai

For both cuisine and dinner, chef Shinobu Sekine will be serving a limited-time special course using Shanghai crab, which is said to be at its most delicious during this season.

The dinner course "Kesennuma Shark Fin and Shanghai Crab Stew" is a delicious dish with a rich flavor that will leave you wanting more, made by slowly simmering shark fin and Shanghai crab in a flavorful soy sauce-based sauce.

Please enjoy the many elaborate menus that can only be found at szechwan restaurant CHEN.

Event period

Period

November 1st (Saturday) - December 30th (Tuesday), 2025
*Irregularly closed on Tuesdays (open on Tuesdays in December)

time

Lunch 11:30-14:00 (last order)

Dinner: 17:30-19:00 Last Order

Fee

  • Lunch Course
    "Shanghai Crab Fair" (Yellow River)
    7,400 yen per person
  • Dinner course
    "Shanghai Crab Fair" (Zigong)
    ¥20,000 per person

Lunch course menu (7 dishes)

・Shanghai crab and Chinese cabbage with sesame dressing ~A dish loved by Emperor Qianlong~

・Assorted Chinese hors d'oeuvres

・Shanghai crab and shark fin soup

・Shrimp in Shanghai crab cream sauce

・Kanagawa Prefecture Yamayuri Pork Subuta in Black Vinegar
szechwan restaurant CHEN Style

・Noodles and rice dishes (please choose from the options below)
・Sichuan Restaurant's traditional Mapo Douf meal

・Domestic beef and pork belly ramen

・Shanghai Crab Tanmen with Thick Sauce (Plus ¥2,000)
・Shanghai crab rice with thickened sauce (plus ¥2,000)

・Shark fin soup soba (plus ¥2,500)

・Shark fin stewed with rice and thickened sauce [plus ¥2,500]

・Dessert (please choose from the list below)

・5 types of petit fours

・Almond and Hokkaido Suzuakane Parfait
Served with raspberry sauce (plus ¥1,800)

Dinner course menu (11 dishes)

・Drunken Shanghai crab

・Assorted Chinese hors d'oeuvres

・Kesennuma shark fin and Shanghai crab stew

・Spiny lobster wrapped in Zao fermented butter with sea urchin cream sauce

・Seasonal vegetables with Shanghai sauce

・<Our specialty>Japanese black beef sirloin stir-fried with green peppers

・Noodles or rice dishes (please choose one)
・Sichuan Restaurant's traditional Mapo Douf meal

・Shanghai crab thickened ramen (plus ¥2,000)

・Shanghai crab fried rice (plus ¥2,000)

・Grand Sale (please choose one)

・Almond jelly

・Almond and Hokkaido Suzuakane Parfait
Served with raspberry sauce (plus ¥1,800)

・Pecan nuts and green Japanese pepper chocolate from Arita City, Wakayama Prefecture

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Other/Notes

*The displayed price includes service charge and tax.
*The menu may change depending on the availability of ingredients.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
*Photo is for illustrative purposes only.
*Unless otherwise specified, we use domestically produced rice.
*For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.

Find other plans at szechwan restaurant CHEN

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  • Sweets
  • Private room
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  • Party/After Party

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