Café Tosca
Dinner Buffet - Featuring Carefully Selected Ingredients - Miyagi Prefecture
Period: September 4th (Fri) - November 18th (Wed), 2026
Chef Tsuji presents a Miyagi-themed fair.
Dining
Accommdation reservation
Dining
For inquiries by phone, please call 045-682-2222 (Hotel Main Number)
The Yokohama Bay Hotel Tokyu Home > Dinner
Dinner
Choose the option that best suits your needs, such as a buffet that the whole family can enjoy, a limited-time menu, or a dinner plan recommended for a special occasion.
szechwan restaurant CHEN
Special Lunch & Dinner Course: "Miyagi Fair"
Period: September 2nd (Wed) - October 31st (Sat), 2026
Enjoy a course of Miyagi's delicious cuisine
![[Limited to certain days of the week] Autumn Medicinal Cuisine Course "Shujun"](/restaurant/assets_c/2026/08/SRCyakuzen2026_800-thumb-800x572-11013.jpg)
szechwan restaurant CHEN
[Limited to certain days of the week] Autumn Medicinal Cuisine Course "Shujun"
Period: September 2nd (Wed) - October 29th (Thu), 2026
A medicinal cuisine course featuring seasonal ingredients
![[Limited Time Offer] Special Course: "Autumn Harvest Festival"](/restaurant/assets_c/2026/07/QAaki2026_800-thumb-800x572-10955.jpg)
Queen Alice
[Limited Time Offer] Special Course: "Autumn Harvest Festival"
Period: September 1st (Tue) - November 8th (Sun), 2026
A special course to experience the arrival of autumn with all five senses, a season of harvest.
![[Thursday only] Dessert buffet "Sweet Journey" September and October](/restaurant/assets_c/2025/07/TC800_shinemuscat-thumb-800x572-9887.jpg)
Café Tosca
[Thursday only] Dessert buffet "Sweet Journey" September and October will feature "Shine Muscat"
Period: September 3rd (Thu), 2026 - October 15th (Thu), 2026
A dessert buffet themed around "Shine Muscat" grapes.
We are now accepting reservations for October.
![[Limited Time Offer] Kurogane: Thick-cut Wagyu Beef Steak and Eel Rice](/restaurant/assets_c/2026/07/OSkurogane800-thumb-800x572-10920.jpg)
Oshima
[Limited Time Offer] Kurogane: Thick-cut Wagyu Beef Steak and Eel Rice
Period: July 1st (Wed) - September 29th (Tue), 2026
A luxurious combination of Japanese Black Wagyu beef and eel.
![[Reservations Required] Chef's Table](/restaurant/assets_c/2026/03/QAchefstable2026_800-thumb-800x572-10616.jpg)
Queen Alice
[Reservations Required] Chef's Table
Second session: Held on Friday, September 18, 2026
A special dinner to enjoy in a private setting.
*Due to popular demand, the event is now fully booked.
![[Weekdays only / Early bird discount] Get a great deal on lunch and dinner at Queen Alice!](/restaurant/assets_c/2025/09/QAhayawari2025_800-thumb-800x572-10109.jpg)
Queen Alice
[Weekdays only / Early bird discount] Get a great deal on lunch and dinner at Queen Alice!
We recommend making your reservation 8, 14, or 30 days in advance! Enjoy great deals on our lunch and dinner courses.
![[Dinner only] WAGYU (Japanese beef) set](/restaurant/assets_c/2025/10/QAwagyu800-thumb-800x572-10204.jpg)
Queen Alice
Private room celebration plan (for meetings, birthdays, anniversaries, and longevity celebrations)
Celebrate your first meeting or an important anniversary with the hospitality that only a hotel can provide.
![[Reservation required] Wine Party - Enjoy the marriage of French cuisine and wine -](/restaurant/assets_c/2025/07/QA_wineparty_800-thumb-800x572-9848.jpg)
Queen Alice
[Reservation required] Wine Party - Enjoy the marriage of French cuisine and wine -
Date: Friday, October 23, 2026, Dinner Time
Wine pairings suggested by a sommelier
*Due to popular demand, the event is now fully booked.
Oshima
Noto Beef Fair
Enjoy the deliciousness of Japanese Black Beef on a hot stone or in shabu-shabu style
Featured
"Meeting of the Two Families" Private Room Plan
Enjoy the hospitality that only a hotel restaurant can offer for your special celebration.
