recommendation!
![[2-day limited edition] Alice's Thanksgiving 2025](/restaurant/assets_c/2025/05/QA800_kanshasai202508-thumb-200xauto-9701.jpg)
[2-day limited edition] Alice's Thanksgiving 2025
Date: Saturday, August 2nd and Sunday, August 3rd, 2025
Special dinner course for 2 days only
[Reservation required]
For inquiries by phone, please call 045-682-2222 (Hotel main line)
The Yokohama Bay Hotel Tokyu Home > Restaurant > Restaurant Fair >" Queen Alice" [2 Days Only] Alice's Thanksgiving 2025
Restaurant Fair
Date: Saturday, August 2nd and Sunday, August 3rd, 2025
Special dinner course for 2 days only
[Reservation required]
As a token of our appreciation for your continued patronage, we will be offering a special dinner course for two days only.
The main dish is "Roasted Miyazaki Kuroge Wagyu Beef Fillet with Summer Truffles and Madeira Sauce," which is prepared right in front of you. This is a masterpiece that allows you to enjoy the tender Kuroge Wagyu beef along with the aroma of freshly shaved truffles.
In addition, from appetizers to desserts, we will create a special moment with a gorgeous menu using delicious summer ingredients.
Date |
Saturday, August 2nd and Sunday, August 3rd, 2025 [Reservation required] |
---|---|
time |
Dinner Time Doors open at 17:30, party starts at 18:00, closes at 21:00 |
"Alice's Thanksgiving 2025" Special Dinner Course
20,000 yen per person *Drinks are charged separately
<Amuse Bouche> Charcuterie
<Cold appetizer> Seafood bouillabaisse with jelly
<Hot appetizer> Sautéed foie gras with white corn espuma and the aroma of maniguettes
<Soup> Parisoir
<Fish cuisine > Fresh Ezo abalone wrapped in pie crust with vermouth sauce
<Meat cuisine > Roasted Miyazaki black beef fillet with summer truffles and Madeira sauce
<Final cuisine > Pressed eel, eel rice bowl
<Dessert> Rich melon shaved ice with double fruit pulp
<Mignardises>
Orange tuile caramel espresso sandwich / black tea macaron / raspberry chocolate / raisin sandwich / salted caramel and passion fruit bonbon / peach
Please note that cancellations made 2 days prior to the event will incur a 30% cancellation fee, 50% the day before, and 100% on the day.
Restaurant Reservations Phone: 045-682-2255
(Reception hours: 10:00-19:00)
*When contacting us by phone, please check the number carefully to avoid dialing the wrong number.
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