For inquiries by phone, please call 045-682-2222 (Hotel main line)
The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fairs >" szechwan restaurant CHEN" [Limited Time Offer] 4th Anniversary Special Course "Ibaraki Fair"
Restaurant Fair
Period: Wednesday, July 2, 2025 to Sunday, August 31, 2025
A luxurious course meal using ingredients from Ibaraki Prefecture, the hometown of cuisine Sekine
To commemorate the restaurant's 4th anniversary, a special limited-time lunch and dinner course will be offered using ingredients from Ibaraki Prefecture, the hometown of cuisine chef Sekine.
The lunch course includes a luxurious chawanmushi (steamed egg custard) of plump Hinuma Yamato clams with shark fin, as well as a spicy stir-fry of ostrich, with its tender, juicy meat packed with red meat flavor. The dinner course includes a steamed dish of organic vegetables from Fushichan Farm and spiny lobster, as well as a masterpiece that combines tender Japanese black beef with fragrant Kasama chestnuts. cuisine Sekine szechwan restaurant CHEN has prepared a number of dishes that make the most of the appeal of ingredients from his own hometown, Ibaraki Prefecture. (There are also menus that use ingredients from outside Ibaraki Prefecture.)
Period |
Wednesday, July 2, 2025 - Sunday, August 31, 2025 |
|---|---|
time |
Lunch 11:30-14:00 Last Order |
・ szechwan restaurant CHEN 's classic cold corn soup
・Assorted Chinese hors d'oeuvres
・Hinumayama clam and shark fin chawanmushi
・Seafood dumplings with lotus root grown by Yamaguchi-san, with clear sauce
・Spicy stir-fried ostrich from Ibaraki Prefecture
・Noodles and rice dishes (please choose from the options below)
・Sichuan Restaurant's traditional Mapo Douf meal
・Fried rice with boiled whitebait
・Cold tantanmen with soy milk
・Japanese Black Beef Shabu-Shabu Chilled Malatan [Plus ¥2,000]
・Shark fin stew with rice and thickened sauce [plus ￥2,500]
・Shark fin soup soba (plus ￥2,500)
・5 types of petit fours
・Ibaraki Prefecture green peppers and egg salad
・Sea bream and root vegetable roulo made with ingredients from Ibaraki Prefecture, with pear dressing and green pepper aroma
・Black pepper roast pork from Hitachi no Teru pork shoulder from Ibaraki Prefecture
・Simmered umeboshi plums from Oarai Town's "Yoshidaya" and shark fins in a saucepan
・Clams with pepper sauce delivered by Oarai Town Fisheries Cooperative
・Ostrich skewers
・Steamed lobster and vegetables from Fushichan Farm
・Stir-fried Japanese black beef and Kasama chestnuts with Sichuan peppers
・Noodles and rice dishes (please choose from the options below)
・Sichuan Restaurant's traditional Mapo Douf meal
・Hinumayamato Shijimi Ramen (plus ￥1,000)
・Chinese-style steamed castella cake made with dried sweet potato and lotus root
・Tropical fruits and jasmine ice cream shaved ice
Or Annin Doufu
We offer a weekday-only "Early Bird Plan"! If you make a reservation at least 5 days before the day of use, you can enjoy a special rate (up to 4 people). Please take advantage of this offer.
*The displayed price includes service charge and tax.
*The menu may change depending on the availability of ingredients.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
*Photo is for illustrative purposes only.
*Unless otherwise specified, we use domestically produced rice.
*For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.
Restaurant Reservations Phone: 045-682-2255
(Reception hours: 10:00-19:00)
*When contacting us by phone, please check the number carefully to avoid dialing the wrong number.
▼Click a category button below to display only plans that include that category.
recommendation!
![[Limited time offer] 4th anniversary special course "Ibaraki Fair"](/restaurant/assets_c/2025/06/SRC_ibaraki2025_800-thumb-200xauto-9818.jpg)
Period: Wednesday, July 2, 2025 to Sunday, August 31, 2025
A luxurious course meal using ingredients from Ibaraki Prefecture, the hometown of cuisine Sekine
recommendation!
![[4th Anniversary] Summer "Cold Noodle Fair"](/restaurant/assets_c/2025/06/1eba9c026f02fcf9e8494f95e77375111dacd80a-thumb-200xauto-9751.jpg)
Period: Weekday lunch only from June 16th (Mon) to August 29th (Fri), 2025
Three types of delicious, chilled noodles
recommendation!
![[4th Anniversary] "Fukufuku Treasure Box" filled with popular menu items](/restaurant/assets_c/2025/05/SRC800-fukufuku-thumb-200xauto-9679.jpg)
Period: June 1st (Sun) to August 31st (Sun) 2025
Enjoy luxurious Japanese black beef, shark fin, and abalone
recommendation!
![[4th Anniversary Event] "Hamamatsuri ~Summer Festival~"](/restaurant/assets_c/2022/06/SRC200-hamamatsuri2022_02-thumb-200xauto-7039.jpg)
Date: Tuesday, July 15, 2025
Live performances too! A one-day dream feast
recommendation!
![[Weekdays only / Lunch] Dim Sum Afternoon Tea](/restaurant/assets_c/2025/03/SRC800-yamuchaAFT2505-thumb-200xauto-9529.jpg)
A must-see for those who want to enjoy both dim sum and afternoon tea!
recommendation!
![[Weekdays only] Dim sum lunch](/restaurant/assets_c/2024/03/SRC800-yumcha2024-thumb-200xauto-8601.jpg)
Lunch course featuring Peking duck, shark fin soup and dim sum
Period: Thursday, May 15, 2025 to Sunday, August 31, 2025
recommendation!
![[Limited to 10 people per day] Salon de CHEN ~ Presented by cuisine Shinobu Sekine ~](/restaurant/assets_c/2023/04/SRC200-salon_de_chen2023_03-thumb-200xauto-7672.jpg)
2nd event: August 4th (Mon) and 25th (Mon) 2025
Enjoy a special lunch with a view unique to Minatomirai
*Reservations are currently being accepted.
In addition to lunch courses, we also offer a full range of a la carte dishes.
recommendation!
recommendation!
Special benefits included! Dinner plan recommended for anniversaries and birthday celebrations
recommendation!
A lunch plan perfect for celebrating anniversaries and birthdays
recommendation!
![[Weekdays only] Lunch plan with "Yokohama Air Cabin" ticket](/restaurant/assets_c/2021/05/TC200aircabinLNBF-thumb-200xauto-6138.jpg)
Minatomirai 's newest attraction: Lunch course with ropeway ticket
![[Weekdays only/Early bird discount 5 days in advance] Get a great deal on dinner at "szechwan restaurant CHEN"!](/restaurant/assets_c/2021/08/SRC200-hayawari_dinner2021_02-thumb-200xauto-6302.jpg)
We recommend making your reservation at least 5 days in advance!
Enjoy the night view with a dinner course at szechwan restaurant CHEN
Dinner time with a view of the unique Yokohama nightscape
![[Weekdays only/Early bird discount 5 days in advance] Get a great deal on lunch at "szechwan restaurant CHEN"!](/restaurant/assets_c/2021/08/e7add6db1196db979562b049684562e590fb4396-thumb-200xauto-6305.jpg)
Reservations recommended at least 5 days in advance
A great value lunch course that includes the traditional mapo doeuf
recommendation!
A full lineup! Enjoy the taste of "szechwan restaurant CHEN" at home
Period: Tuesday, April 1, 2025 to Tuesday, March 31, 2026
A private wedding in a private room with a dynamic night view including a large Ferris wheel
Period: Friday, April 25, 2025 to Wednesday, July 16, 2025
Enjoy the deliciousness of Hokkaido to your heart's content!
Period: Wednesday, July 2, 2025 to Sunday, August 31, 2025
A luxurious course meal using ingredients from Ibaraki Prefecture, the hometown of cuisine Sekine
Period: July 1st (Tue) to August 31st (Sun) 2025
Period: July 1st (Tue) to August 31st (Sun) 2025
Traditional Japanese cuisine in the summer
Period: July 1st (Tue) to August 29th (Fri), 2025
A great value plan that includes all-you-can-drink wine!
ジャパニーズウイスキー2種の飲み比べを、みなとみらいの景色とともに
Period: Weekday lunch only from June 16th (Mon) to August 29th (Fri), 2025
Three types of delicious, chilled noodles
Period: July 1st (Tue) to August 30th (Sat), 2025
A new sensation! Luxurious peach and matcha shaved ice
Date: Saturday, August 2nd and Sunday, August 3rd, 2025
Special dinner course for 2 days only
[Reservation required]
Period: July 1st (Tue) to July 31st (Thu), 2025
July's recommended original cocktails
Period: July 1st (Tue) to August 31st (Sun) 2025
Limited-edition drinks recommended for summer tea time
[Due to popular demand, the event is now fully booked]
Period: Thursday, July 17th, 2025 to Thursday, August 28th, 2025 *Some excluded days
"Peach" themed dessert buffet
Period: Until Tuesday, September 30, 2025
Enjoy freshly poured draft beer with a night view
Period: July 1st (Tue) to August 31st (Sun) 2025
A luxurious afternoon tea where you can enjoy the charm of "peach"
We recommend making your reservation 14 or 30 days in advance! Enjoy a dinner course at a great price.
Period: August 1st (Friday) to August 31st (Sunday), 2025
August's recommended original cocktails
Period: July 1st (Tue) to August 30th (Sat), 2025
Bartender's recommended charming whiskey
Period: June 1st (Sun) to August 31st (Sun) 2025
Enjoy luxurious Japanese black beef, shark fin, and abalone
A popular lunch buffet to be enjoyed in an open space
A dynamic Wagyu beef menu to enjoy in the privacy of your room!
Period: Until Friday, December 19, 2025
Weekday only - includes dessert platter!
Date: Tuesday, July 15, 2025
Live performances too! A one-day dream feast
A colorful menu in prefix style
Enjoy a top-ranked buffet-style breakfast that has been praised by the media!
A must-see for those who want to enjoy both dim sum and afternoon tea!
Period: Until Wednesday, July 16, 2025
Enjoy the buffet with limited-edition drinks
Period: Until Sunday, August 31, 2025
Lunch course featuring Peking duck, shark fin soup and dim sum
We recommend making reservations 8, 14, or 30 days in advance! Enjoy a great deal on our lunch courses.
Period: Thursday, May 15, 2025 to Sunday, August 31, 2025
Fireworks Festival Limited time offer! Enjoy a "Café Tosca" lunch in the comfort of your own room
*Due to popular demand, this item has sold out.
2nd event: August 4th (Mon) and 25th (Mon) 2025
Enjoy a special lunch with a view unique to Minatomirai
*Reservations are currently being accepted.
Freshly cooked rice and a small side dish buffet to your liking!
A food fair to support Ishikawa Prefecture is being held
A recommended course packed with the deliciousness of "Queen Alice"
Enjoy a slightly luxurious lunch set in the lounge
Enjoy an elegant dinner at "Queen Alice"
Enjoy a Japanese Afternoon Menu at Oshima
Laurent Perrier, one of the world's leading champagne houses
Anniversary cakes to add a touch of glamour to special occasions
Weekday special menu
Enjoy the hotel's signature breakfast in the comfort of your own room
A special dinner time to enjoy the fusion of cuisine and wine
Lunch buffet with popular ropeway ticket
In addition to lunch courses, we also offer a full range of a la carte dishes.
Period: April 1st (Tue) to September 30th (Tue) 2025
Enjoy Gersande Lefebvre Champagne
A full course meal recommended by the chef, perfect for anniversaries and birthdays.
Period: Until Sunday, August 31, 2025
Laurent Perrier, one of the world's leading champagne houses
Recommended for anniversaries and family dinners
A perfect souvenir or gift. Brandy cake with an adult flavor.
Great for a surprise proposal!
A private dinner for twoat Queen Alice
We offer a full food menu
Special benefits included! Dinner plan recommended for anniversaries and birthday celebrations
A lunch plan perfect for celebrating anniversaries and birthdays
Minatomirai 's newest attraction: Lunch course with ropeway ticket
Relaxing lunch with Japanese cuisine
We recommend making your reservation at least 5 days in advance!
Enjoy the night view with a dinner course at szechwan restaurant CHEN
Dinner time with a view of the unique Yokohama nightscape
Reservations recommended at least 5 days in advance
A great value lunch course that includes the traditional mapo doeuf
A kaiseki course where you can casually enjoy the traditional flavors of Kaga
For weekday use, make a reservation at least 5 days in advance to get a good deal!
A dinner buffet with original menus based on themes
Heartfelt hospitality unique to Japanese cuisine
Reservations made up to 5 days in advance are advantageous
Eat as much as you like at our popular lunch buffet!
Make your reservation early to save money! Enjoy dinner in your own room
A takeaway burger featuring juicy Japanese black beef patties
Enjoy your favorite menu in the comfort of your room
Enjoy "Noto beef" in this steak kaiseki course.
Menu items using the popular "soy meat" are also available!
A full lineup! Enjoy the taste of "szechwan restaurant CHEN" at home
Enjoy your favorite scent and flavor
"Jack's 's" Cigars
Enjoy our recommended cakes while taking in the view of Minatomirai
A variety of snacks that go perfectly with wine, beer, and cocktails
A colorful plate menu that is a feast for the eyes
A souvenir from Yokohama Minatomirai
Please enjoy cakes and other items recommended by our pastry chef.
Not too sweet, moist sponge with a perfect balance of cream
Get the finest cognac "Louis XIII" at Jack's
The first Scotch whisky to receive a Royal Warrant
Heartfelt hospitality for meeting new people and celebrating anniversaries
Also recommended as a gift
Surprise your anniversary or birthday with "Queen Alice"!
A bento box featuring an assortment of chef's signature dishes
Enjoy the taste of "Oshima" in your own home or guest room
The adorable packaging is also popular among women
Period: Tuesday, April 1, 2025 to Tuesday, March 31, 2026
A small wedding where you can enjoy fine dining with close friends in a private room at a famous restaurant
Period: Tuesday, April 1, 2025 to Tuesday, March 31, 2026
A private wedding in a private room with a dynamic night view including a large Ferris wheel
Celebrate your child's first birthday with a "One Sho Cake"!
A special cake to celebrate your child's six-month birthday
Delivering "bath menu" from in-room dining
Enjoy a night out listening to the soothing rhythms and voices of jazz.
The essence of Kaga cuisine that can only be enjoyed at Oshima
