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The Yokohama Bay Hotel Tokyu Home > Restaurants > Restaurant Fair >" Café Tosca" Dinner Buffet "Specialty Ingredients ~ Winter ~"

Restaurant Fair

Dinner Buffet "Specialty Ingredients ~Winter~"

Period: Friday, January 9th, 2026 to Wednesday, March 25th, 2026 *Some exclusion dates apply

Enjoy the deliciousness of winter at our dinner buffet

A dinner buffet that stimulates the five senses with not only taste but also aroma, sound and action. This winter, we will be offering a "warming" menu made with carefully selected ingredients.

The Action Corner, where freshly prepared dishes are served, will feature delicious dishes perfect for the cold season, such as a Tosca-style take on "Gyu-nabe," a Yokohama-originated dish, and "Motsu-nabe," a specialty of Hakata, Fukuoka Prefecture! In addition, you can enjoy dishes that make the most of the chef's ingredients, such as "Peperoncino," which uses "Orochi no Tsume," a chili pepper from Shimane Prefecture, which has a mild umami flavor as well as a spicy kick, and "Sweet and Sour Pork," which combines the sweetness of "Fukaura Snow Carrots" from Aomori Prefecture with the sourness of balsamic vinegar.

usually

Online booking

[Early bird discount 5 days in advance] Weekdays (￥6,741)

Online booking

[Unlimited time] Weekdays (￥8,490)

Online booking

Event period

Period	January 9th (Friday) – March 25th (Wednesday), 2026 The event will be held on February 12th. Excluded on: Sweet Journey days (January 15th, 22nd, 29th, February 5th, 19th, 26th, March 5th, 12th, 19th) and February 4th
time	Dinner time [120 minutes] Closed Sundays to Fridays and public holidays 17:00-21:00 Saturdays and certain days Part 1: 17:00～ / Part 2: 19:30～ (2-part system) Closes at 22:00 Please contact us for specific dates All seats are non-smoking

Period

January 9th (Friday) – March 25th (Wednesday), 2026

*The event will be held on February 12th.
*Excluded on: Sweet Journey days (January 15th, 22nd, 29th, February 5th, 19th, 26th, March 5th, 12th, 19th) and February 4th

time

Dinner time [120 minutes]

Closed Sundays to Fridays and public holidays 17:00-21:00

Saturdays and certain days Part 1: 17:00～ / Part 2: 19:30～ (2-part system) Closes at 22:00

*Please contact us for specific dates
*All seats are non-smoking

Fee

Adult	・Weekdays ￥7,490 ・Saturdays, Sundays, and public holidays: 7,990 yen *We also have an "Early Bird Plan" (weekdays only). For details, click here.
Elementary school students	All day ￥3,600
Preschool children aged 4 and over	All day ￥1,800

Adult

・Weekdays ￥7,490
・Saturdays, Sundays, and public holidays: 7,990 yen

*We also have an "Early Bird Plan" (weekdays only). For details, click here.

Elementary school students

All day ￥3,600

Preschool children aged 4 and over

All day ￥1,800

*All include free soft drinks

* Free flow drinks are available for adults only.
・Free Flow A / plus 2,500 yen per person
Red and white wine, gin, vodka, Campari, Dita, shochu (sweet potato and barley)
・Free Flow B / 1 person +¥3,600
Beer, red and white wine, whiskey, gin, cassis, Campari, 3 types of sours, 4 types of non-alcoholic cocktails, shochu (sweet potato and barley)

Menu example

Dinner Buffet "Specialty Ingredients - Winter" Menu Example

Action Corner ~ Cooking right in front of the customers ~
- Juicy roast beef
  (Garlic onion sauce / Mustard sauce / Japanese style grated radish sauce / Fleur de sel / Mountain wasabi)
- Peperoncino made with Shimane Prefecture's "Orochi Claw" and Parmigiano Reggiano
- Tosca-style beef hotpot, originating in Yokohama
- Cappuccino soup with clams from Lake Jusan in Aomori Prefecture, etc.

COLD Cold cuisine
- Caramelized Gorojima Kintoki potatoes from Ishikawa Prefecture
- Shrimp and broccoli with avocado, with the refreshing scent of Odawara lemon
- Misaki tuna tataki salad from Nishimatsu, Miura City
- Tosca Salad Marche and more
HOT Hot cuisine
- Aomori Prefecture Fukaura Snow Carrots and Towada Garlic Pork in Balsamic Sweet and Sour Pork
- White fish marinated in salt koji and grilled with wakame seaweed
- Towada Oirase Nagaimo (long-leaf yam) and penne cheese gratin
- Hakata specialty! Motsunabe
- Tosca Original Onion Curry
- Thai curry (green/red)
- White rice (Hitomebore rice from Miyagi Prefecture)
- Today's Maison Kayser Bread and more
dessert
- Pastry chef's recommendations
- Cutting fresh fruit
- Freshly baked pancakes that can be customized to your liking
- Soft serve ice cream corner, etc.

*On Saturdays, Sundays and public holidays we have a "Kids Corner" (a kids' corner where you can make your own hamburgers, corn dogs, french fries, etc.)

Free drinks
Coffee / Black tea / Herbal tea / Iced coffee / Iced tea / Orange juice / Grapefruit juice, etc.

Our commitment to hotel bread - Maison Kayser bread -

The Café Tosca buffet also offers all-you-can-eat bread from Maison Kayser, which uses natural yeast. We offer popular croissants and small breads made with seasonal ingredients. Enjoy bread baked to your heart's content by the artisans of Boulangerie Eric Kayser Japon in the hotel's workshop!

[Early bird discount 5 days in advance] Weekday-only plan information

We have an "Early Bird Plan" available exclusively for our weekday dinner buffet. This plan allows you to enjoy a special price if you make a reservation at least 5 days before the day of use (up to 4 people, 120 minutes). Please feel free to take advantage of it.

Price per person
·weekdays~~￥7,490~~⇒￥6,741
*The plan does not apply on Saturdays, Sundays, public holidays, or specific restaurant days.
*Normal rates apply to elementary school students and preschool children aged 4 and over.
*Reservations can only be made online.
*Please note that changes to dates after the plan period will not be applicable.
For reservations and details, click here

Other/Notes

*The displayed price includes service charge and tax.
*The menu may change depending on the availability of ingredients.
*If you have any food allergies, please inform the staff in advance.
*By law, we will not serve alcohol to anyone driving or to anyone under the age of 20.
*Photo is for illustrative purposes only.
*We use domestically grown rice.
*For group reservations of 7 or more people, a cancellation fee will be charged if cancelled 10 days in advance unless there is a special reason.

usually

Online booking

[Early bird discount 5 days in advance] Weekdays (￥6,741)

Online booking

[Unlimited time] Weekdays (￥8,490)

Online booking

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【年末年始限定】ディナーブッフェ「ニューイヤー（お正月）ブッフェ」

期間：2025年12月26日(金)～2026年1月7日(水)

年末年始は彩り豊かなディナーブッフェで華やかに

Dinner Buffet "Specialty Ingredients ~ Winter ~" | Buffet Restaurant Fair / Café Tosca Buffet - All-You-Can-Eat | The Yokohama Bay Hotel Tokyu- In front of Minatomirai Mirai Ferris Wheel

Dining ​

Dinner Buffet "Specialty Ingredients ~Winter~"

Event period

Fee

Menu example

Our commitment to hotel bread - Maison Kayser bread -

[Early bird discount 5 days in advance] Weekday-only plan information

Other/Notes

Find other plans at Café Tosca

【年末年始限定】ディナーブッフェ「ニューイヤー（お正月）ブッフェ」

【年末年始限定】ランチブッフェ「キッチンスタジアム ニューイヤー（お正月）ブッフェ」

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Dining

【年末年始限定】ランチブッフェ「キッチンスタジアムニューイヤー（お正月）ブッフェ」