Monthly Cocktail March
Period: March 2nd (Mon) to 31st (Tue), 2026
March's recommended original cocktails
For inquiries by phone, please call 045-682-2222 (Hotel main line)
The Yokohama Bay Hotel Tokyu Home > Restaurants
An entertainment buffet to be enjoyed in an open space surrounded by palm trees. Enjoy freshly cooked food in the exciting action corner where the chef prepares the food right in front of you.
The numerous French cuisine created by culinary artists offer an elegant experience with deliciousness and presentation worthy of being called "art on a plate."
This Sichuan cuisine is run by owner and chef Chin Kentaro, who inherited the taste of his father, Kenichi. He combines traditional flavors with innovative ideas, values seasonal ingredients, and uses the rich seasonings of Sichuan to create rich flavors.
Away from the hustle and bustle, you can relax in a Japanese setting. Enjoy the flavor of Kaga and seasonal cuisine, along with fine sake.
The Summer Somerhouse, which overlooks the Ferris wheel, offers light meals and seasonal drinks. Please relax on the comfortable sofa seats.
The interior of the restaurant, which exudes a traditional British atmosphere, is a relaxing space reminiscent of the good old days of Yokohama. Please enjoy an adult time sipping on original cocktails and fine alcohol.
We offer a wide variety of menu items from our restaurant, Café Tosca. Enjoy the hotel's gourmet cuisine while taking in the view from your room.
We offer takeaway items so that you can easily enjoy hotel gourmet food.
We sell sweets, tea, and original hotel goods in each restaurant. Why not buy some as a souvenir or gift for a loved one, or as a memento of your stay?
Recommended information from our hotel restaurant
We promise to provide the highest level of hospitality in a relaxed and comfortable atmosphere.
Period: March 2nd (Mon) to 31st (Tue), 2026
March's recommended original cocktails
Period: March 1st (Sun) to April 30th (Thu), 2026
Bartender's recommended charming whiskey
Period: March 1st (Sun) to May 10th (Sun) 2026
Enjoy the taste of "Queen Alice" wherever you like
Period: March 1st (Sun) to April 30th (Thu), 2026
Special lunch and dinner courses using the abundant ingredients of Kyushu
Period: March 10th (Tue) to 15th (Sun), 2026
Chocolate gift included! Special dinner for 6 days only
Period: February 1st (Sun) to April 30th (Thu), 2026
A spring-only plan recommended for celebrating your child's milestones
Period: March 1st (Sun) to April 30th (Thu), 2026
A meal that lets you feel the breath of spring coming to Kaga
Strawberry season has arrived! We would like to introduce some recommended dishes using strawberries.